Gourmet Meal Options
During your charter, we have a gourmet chef on board to take care of your meals. Dine on exquisite breakfasts, lunches, dinners, and desserts all made with the care and expertise of our chef.
Our charters offer different meal options depending on your package:
1) The half board is inclusive of all breakfasts, half the lunches, and 1/2 the dinners included on the boat. There is an open domestic bar (beer, wine, vodka, and rum). Take in the local fare for your other meals.
2) The full board is all breakfasts, all but one lunch, and all but one dinner included on the boat. Full open bar every day. Take in the local fare for your other meals.
*Any premium alcohol is available at cost plus 10% service charge. Please email us to let us know what you want or put into your note section of the booking.
Breakfast served with Coffee and Tea
French Toast Filled with Cream Cheese and Guava Jam
Fresh Granola with Yogurt and Fresh Fruit
Pancetta and Leek Frittata
Fresh Muffins with Fresh Fruit
Fresh Berry Balsamic Reduction Spinach Salad with Grilled Chicken and Goat Cheese
Polenta topped with a Watercress Salad and Skewered Shrimp
Fish Taco Bowls with Cabbage Pineapple Slaw, Coconut Rice and Black Beans
Falafel on a bed of Tahini Dressed Kale
HORS D’ OEUVRES
Takrite Goong – Chicken, Prawn and Pork Lemongrass Skewers
Falafels with Spicy Yogurt Dipping Sauce
Kefredakia Arni- Crisp Lamb Meatballs
Melanzanosalata- Rustic Aubergine Dip with Flatbread
Calamari with Dolmades
Grilled Ribeye with Crisp Potatoes and Seasonal Vegetables
Lobster Pasta with a Tomato Shallot Butter Sauce
Creamy Risotto Chorizo
Grilled Mahi Mahi with Fresh Fruit Salsa, Rice, and Peas
Thai Noodle Bowl
Caramel Fondue with Fresh Fruit
Fresh Key Lime Pie
Flourless Chocolate Cake with Raspberry Sauce
Apple Turnovers with Vanilla Ice Cream